Teso Region Farmers Turn to Greener Practices with Support from Cajila Africa

Posted on May 15, 2025
By Admin
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By Our Reporter 

 

SOROTI — Farmers in Soroti District have embraced a two-day training on sustainable agricultural practices, an initiative spearheaded by Cajila Africa Links Institute, a Non-Governmental Organization committed to promoting environmentally friendly farming methods.

 

The training, held at Adamasiko Primary School in Oculoi Sub-county, drew scores of farmers eager to learn modern and sustainable approaches to agriculture. The initiative is part of a broader campaign aimed at enhancing food security, boosting agricultural productivity, and protecting the environment across the Teso sub-region.

 

Having already conducted similar trainings in Ngora, Kumi, Serere, Kalaki, Amuria, and Soroti, Cajila Africa Links Institute plans to roll out the program in Kaberamaido and Katakwi districts in the coming months.

 

During the session, Julius Echodu, Head of Sustainability at the institute, urged farmers to embrace organic pesticides for both crops and livestock. He emphasized the dangers of excessive chemical use and its impact on human health, encouraging a shift towards more natural and sustainable inputs.

 

“Farmers need to take care of everything holistically — from crops and animals to bees — in order to get the best out of agriculture,” Echodu advised.

 

On his part, Dr. Cosmas Agweta, Executive Director of Cajila Africa Links Institute, revealed plans to distribute recommended seed varieties, sponsored by donors from the Netherlands. He noted that farmers owning at least six acres of land will be eligible to benefit from the program.

 

Participants expressed appreciation to Cajila for equipping them with practical and relevant skills. The training is expected to conclude on May 16, 2025, with farmers set to receive certificates of participation and continue implementing the knowledge gained in their farming practices.

 

The move signals a significant step toward sustainable farming in Teso, with long-term benefits projected for both the local economy and the environment.

 

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